Nikita Pirogov left Russia for Portugal and soon realised that there was a high demand for brunch in Madragoa. With his partners Yuriy and Anna they found a space, developed the idea, decorated it well – with good reading material – designed an original menu, and opened a place that combines speciality coffee, low-intervention wines and a great music selection. The menu includes rice porridge, French omelette, roast beef Benedict, raspberry pancakes, and blackberry syrniki – everything made with lots of flavor.

Fun fact. There’s also a bookshop with English, Russian and Ukrainian books for children and adults.